Founded in 2004 as Wyoming Fresh Market, the Tuesday Farmers’ Market is now a Tuesday afternoon tradition bringing you tasty, fresh fruits
and vegetables, picked at the height of ripeness and brought to you by the
friendly farmers who grow them.
Discover a wide variety of tasty delights, including homemade jams, local honey,
farm fresh eggs and cheese, fresh breads and baked goods, sauces and salsas,
and local meats. You will also find a delightful array of handmade craft and
specialty vendors, with everything from bison fibers to hand-crafted body care.
If it is homemade, handmade, fresh and tasty, you will find it at the Tuesday
Open Every Tuesday June 19 - October 9
Featuring Fresh, Local Produce, Meats, Eggs, Honey, Jams, Salsas and Sauces,
Baked Goods, and More!
NORTHSIDE LOCATION - Great Parking!
Frontier Mall Parking Lot South of Penny’s
Tuesdays, June 19 - October 9
3:00 - 6:00 PM
Cheyenne’s Market for Local Products
Tuesdays 3:00 - 6:00 pm • June 19 - October 9
Frontier Mall Parking Lot South of Penny’s Map
November - May: Check out the WInter Market in Cheyenne.
WHAT IS AVAILABLE AT MARKET
Fresh, Local Produce
Colorado Tree Fruits
Local Farm Meats -
pork and goat meat
Goat’s Milk Cheese
Local Peanut Butter
Hot Sauces and Rubs
Local Jams and Preserves
Kim Chi, Dumplings, and
other Korean Foods
Local Baked Goods
Breads, Croissants, Pies,
Cookies, and more
Dog Treats and Pet
Natural Body Care
Bison Fiber Crafts
Local Wood Crafts
Bees Wax Candles
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