Founded in 2004 as Wyoming Fresh Market, the Tuesday Farmers’ Market is now a Tuesday afternoon tradition bringing you tasty, fresh fruits and vegetables, picked at the height of ripeness and brought to you by the friendly farmers who grow them.

Discover a wide variety of tasty delights, including homemade jams, local honey, farm fresh eggs and cheese, fresh breads and baked goods, sauces and salsas, and local meats. You will also find a delightful array of handmade craft and specialty vendors, with everything from bison fibers to hand-crafted body care.

If it is homemade, handmade, fresh and tasty, you will find it at the Tuesday Farmers’ Market.
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Open Every Tuesday June 19 - October 9
Featuring Fresh, Local Produce, Meats, Eggs, Honey, Jams, Salsas and Sauces, Baked Goods, and More!


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NORTHSIDE LOCATION - Great Parking!
Frontier Mall Parking Lot South of Penny’s
Tuesdays, June 19 - October 9
3:00 - 6:00 PM
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Cheyenne’s Market for Local Products

Tuesdays 3:00 - 6:00 pm  •   June 19 - October 9
Frontier Mall Parking Lot South of Penny’s  Map
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(307) 649-2430
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November - May: Check out the WInter Market in Cheyenne.
WHAT IS AVAILABLE AT MARKET

Fresh, Local Produce
  Local Vegetables
  Colorado Tree Fruits
  Fresh Herbs  
Local Farm Meats -
  grassfed beef
  grassfed bison
  pastured lamb
  pork and goat meat
Farm-fresh Eggs
Goat’s Milk Cheese
Goat’s Milk
Local Honey
Roasted Coffee
Local Peanut Butter
Hot Sauces and Rubs
Local Jams and Preserves
Kim Chi, Dumplings, and
    other Korean Foods
Local Baked Goods
  Breads, Croissants, Pies,
  Cookies, and more
Salsa
Dog Treats and Pet
  Products
Natural Body Care
Handcrafted Items:
  Bison Fiber Crafts
  Local Wood Crafts
  Handmade Baskets
  Bees Wax Candles


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e-newsletter to receive automatic weekly updates during market season!